Sorbitol Liquid 70% - Shiguang (Hebei) Supply Chain Management Co.,Ltd.

Sorbitol Liquid 70%

CAS:50-70-4

Liquid form:

Sorbitol is a liquid product made from glucose, through the processes of hydrogenation, filtration, seperation refining, evaporation and concentration. Liquid sorbitol is divided into food grade sorbitol and VC grade sorbitol according to different purity of sorbitol.

It has good moisturizing property, which can make food keep cer tain mois ture and preven t dr ying, also can prevent sugar, salt, etc. from precipitation crystallization, can keep the balance of sweet, sou r and bi t te r, enhance the flavor of food, because i t is a non-vola tile polyol, can also keep the a roma of food. It can also be used as sweetener, excipient, preservative, etc. It also has the nutritional advantages of polyol, i.e. low calorific value, low- sugar, anti-caries, etc.

Where to buy CAS 50-70-4

Specification:

Items	Standard
Apperance	Transparent, sweety,viscidity
Dry solids%(dry basis)	69.0-71.0
Moisture, %	29-31
Sorbitol content,%	≥70.0
Ph value	5.0-7.5
Relative density(d20 20)	1.285-1.315
Reducing sugars, %	≤0.3
Dextrose ,%	≤0.21
Total dextrose,%	≤8.0
Residual after burning,%	≤0.10
Heavy metal,%	≤0.0005
Pb(base on pb),%	≤0.0001
As (base on As),%	≤0.0002
Chlorid(base on Cl),%	≤0.001
Sulphate(base on SO4),%	≤0.005
Nickel(base on Ni),%	≤0.0002
Total Plate Count, cfu/g	≤2000

Application:

It is mainly used as a raw material for the production of vitamin C, and the light industry is used as a raw material for surfactants. Sorbitol has good moisturizing properties and can replace glycerin in the production of toothpaste and cosmetics as a moisturizer; in the food industry, Sorbitol is a sweetener with hygroscopicity, which prevents food from cracking and keeps it fresh and soft; adding sorbitol to concentrated milk can prolong the shelf life, and has obvious stabilizing and long-term preservation effects on fish sauce and jam candied fruit. Improve the color and aroma of sausages; application in chemical industry, sorbitol fatty acids instead of flax oil, sorbitol rosin esters are commonly used raw materials for architectural coatings.

Character:

Density:1.6±0.1 g/cm3

Boiling point:494.9±0.0 °C at 760 mmHg

Melting point:98-100 °C (lit.)

Molecular formula:C6H14O6

Molecular weight:182.172

Flash point:>100°C

Exact mass:182.079041

PSA:121.38000

LogP:-4.67

Appearance:Transparent to pale yellow syrupy liquid

Vapor density:<1 (vs air)

Vapor pressure:0.1 mm Hg ( 25 °C)

Refractive index:1.597

Storage conditions:

1.Packed in plastic barrels or glass bottles. Store in a cool and ventilated place. Do not store with toxic chemicals.

2. Packed in aluminum barrels or plastic barrels, 30kg or 200 per barrel. Store in a cool, dry and ventilated place. Keep away from moisture and heat. Storage and transportation shall be in accordance with the general regulations for chemicals.

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